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Stoelting Foodservice Equipment

Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2

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Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2
Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2

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Manual for Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2

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Procedures

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Parts

Parts

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Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2

Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2

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Maintenance Plans for Stoelting Foodservice Equipment Ice Cream Machine Model E131X-302I2

Integrate maintenance plans directly into your work orders in MaintainX.

Ice Cream Machine Auger Assembling

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Preparation

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Ensure all necessary parts are available

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Assembly of Auger

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Screw the springs onto the studs in the plastic flights

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Install the two plastic flights onto the rear of the auger and insert it part way into the freezing cylinder

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Install the remaining plastic flights and push the auger into the freezing cylinder

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Rotate the auger slowly until it engages the drive shaft

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Lubrication and Final Assembly

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Apply a thin layer of sanitary lubricant to the inside and outside of the auger support bushing

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Ice Cream Machine Rear Seal Assembling

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Lubrication and Installation

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Install the rear seal o-ring onto the auger.

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Lubricate the outside of the o-ring with a generous amount of Total Blend lubricant.

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Lubricate the inside metal surface of the rear seal.

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Install the rear seal onto the auger shaft.

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Lubricate the hex drive end of the auger with a small amount of Total Blend lubricant.

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Compliance and Safety

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Ensure Total Blend sanitary lubricant or equivalent is used for lubrication.

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Verify that no more than one packet of Total Blend is used per freezing cylinder.

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Ice Cream Machine Auger Disassembling

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Initial Disassembly

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Remove the front auger support and bushing

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Remove the auger assembly from the machine

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Pull the auger out of the freezing cylinder slowly

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Plastic Flights and Springs Removal

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Carefully remove each of the plastic flights with springs as the auger is being pulled out

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Keep the rear of the auger tipped up once it is clear of the freezing cylinder to prevent the rear seal assembly from dropping

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Lubricant Removal and Rear Seal Disassembly

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Wipe the lubricant off of the hex end of the auger with a paper towel

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1 Monthly Condenser Filter Check

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Safety Warning

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Ensure the machine is disconnected from electrical supply before servicing.

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Verify that the power is disconnected.

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Condenser Filter Inspection

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Check the condenser filter for dirt.

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Clean the condenser filter if necessary.

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Service Completion

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Confirm service was completed by a qualified electrician/refrigeration specialist.

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Describe any issues found during the inspection.

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Ice Cream Machine Front Door Disassembling

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Power Down Procedure

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Press and hold the Main Freezer Power button for three seconds to turn the power off.

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Front Door Disassembly

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Remove the rosette caps or spigot extensions if installed.

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Remove the knobs on the front door.

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Remove the front door by pulling it off the studs.

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Remove the spigot through the bottom of the front door.

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O-Ring Removal and Cleaning

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Remove all o-rings from parts by first wiping off the lubricant using a clean towel.

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Parts for Stoelting Foodservice Equipment Ice Cream Machine E131X-302I2

Access the parts list for your equipment in MaintainX.

Part Name
Part Number

Brush, 4" X 8" X 16" Barrel

208135

Brush, 1/4" X 3" X 14"

208380

Brush, 1" X 3" X 10"

208401

Brush, 3/8" X 1" X 5"

208467

Cap, Rosette 6-Point Teardrop, Translucent

232741

Brush, 4" X 8" X 16" Barrel

208135

Brush, 1/4" X 3" X 14"

208380

Brush, 1" X 3" X 10"

208401

Brush, 3/8" X 1" X 5"

208467

Cap, Rosette 6-Point Teardrop, Translucent

232741

Brush, 4" X 8" X 16" Barrel

208135

Brush, 1/4" X 3" X 14"

208380

Brush, 1" X 3" X 10"

208401

Brush, 3/8" X 1" X 5"

208467

Cap, Rosette 6-Point Teardrop, Translucent

232741

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