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SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­- PC Unishot

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SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­- PC Unishot
SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­- PC Unishot

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PDF MANUAL

Manual for SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­- PC Unishot

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SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­- PC Unishot

SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­- PC Unishot

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Maintenance Plans for SureShot Dispensing Systems Refrigerated Liquid Dispenser Model AC120­- PC Unishot

Integrate maintenance plans directly into your work orders in MaintainX.

1 Daily Catch Tray Cleaning

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Catch Tray Removal and Initial Rinse

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Remove the catch tray by lifting it up and off. Does the dispenser have a catch tray?

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Rinse the tray with lukewarm potable water

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Hot Water Wash

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Ensure the water temperature is at least 140ºF or 60ºC

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Add a good quality general cleaner to the hot wash water as recommended by the detergent supplier

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Wash thoroughly using a bottle brush to reach all corners and crevices. Was a dishwasher used for this step?

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Final Rinse and Drying

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Rinse the tray well with lukewarm potable water

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1 Monthly Self Serve Dispensing Valves Cleaning

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Preparation

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Prepare a container of warm, soapy water before disassembling the valve.

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Ensure not to dislodge the cable during cleaning.

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Disassembly and Cleaning

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Turn the power to the dispenser OFF.

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Drain product tanks and remove empty tanks.

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Open the door to the refrigerated product compartment.

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Remove the catch tray by lifting it up and off, if applicable.

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Remove the 4 pan-head screws securing the front splash panel/valve cover and remove it.

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Dispenser Maintenance

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Ice Build-up Removal

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Is there any ice build-up in the dispenser?

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Gently remove ice build-up, if any, during a defrost cycle.

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Unplug the dispenser and leave the door open for about 15 minutes to soften ice, if necessary.

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Remove the ice by hand after it has softened.

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Temperature and Door Check

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Is a temperature adjustment required?

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If temperature adjustment is required, describe the issue.

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Check the door gaskets for cuts or gaps.

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1 Daily Valve Area Cleaning

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Preparation

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Turn the dispenser OFF

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Open the door to the refrigerated product compartment

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Cleaning Process

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Thoroughly wipe the area around the valve with a warm, soapy cloth or a sanitized handi­wipe

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Wipe the area with a damp cloth to remove any soap residue

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Air dry thoroughly

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Post-Cleaning

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Close door to refrigerated product compartment

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1 Monthly Dispensing Valves Cleaning

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Preparation

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Prepare a container of warm, soapy water before disassembling the valve.

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Ensure not to dislodge the cable during cleaning.

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Disassembly

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Turn the power to the dispenser OFF.

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Open the dispenser door to the refrigerated product compartment.

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Remove the product tanks by following the instructions on page 12.

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Remove the catch tray (if applicable) by lifting it up and off.

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Remove the 4 pan-head screws securing the front splash panel and remove the panel.

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