Vulcan Cooking Equipment EF3

WARNING: SHUT OFF THE GAS BEFORE SERVICING

Remove heat shield as outlined under Cover and Panels

Loosen the two mounting bolts at the top of each burner

Push burner up while pulling the bottom of the burner forward to clear the burner nozzle

Reverse the procedure to install

Check that all tools are accounted for

Ensure the area is clean and free of debris

Verify gas is turned back on after installation

Pilot Lighting and Millivolt Check

Measure millivolts (mV) at wires 3 and 4

Measure thermopile circuit voltage

Measure voltage at disconnected thermopile

Turn on thermostat; did the burners light?

Measure voltage at combination valve at wires 2 and 4

Is the correct voltage present at wires 2 and 4?

WARNING: SHUT OFF THE GAS BEFORE SERVICING.

Drain shortening from fry tank.

Remove heat shield as outlined under Covers and Panels.

Remove wire leads from high limit, noting all connections for reassembly.

Remove high limit from mounting bracket.

Remove left burner as outlined under Burners.

Loosen the packing nut and the holding nut.

WARNING: SHUT OFF THE GAS BEFORE SERVICING

Remove screws securing the door hinge to the fryer bottom front flange

Check that all tools are accounted for

Shut off the gas before servicing

Check all gas joints disturbed during servicing for leaks using soap and water solution

Disconnect fryer from main gas supply

Remove heat shield as outlined under Covers and Panels (Optional)

Remove right burner as outlined under Burners

Disconnect wire leads from the combination valve and mark for reconnecting

Disconnect pilot tubing from combination valve (Figure 15)