SureShot Dispensing Systems Refrigerated Liquid Dispenser AC120­-PC IntelliShot

Open the door to the refrigerated product compartment

Thoroughly wipe the area around the valve with a warm, soapy cloth or a sanitized handi­wipe

Wipe the area with a damp cloth to remove any soap residue

Close door to refrigerated product compartment

Remove the tank from the dispenser when the product has run out.

Remove and discard the product delivery tube from the tank.

Rinse the tank and cover with lukewarm potable water.

Ensure water temperature is at least 140º F or 60º C.

Add general cleaner to hot wash water as recommended by detergent supplier.

Wash thoroughly using a bottle brush for corners and crevices.

Catch Tray Removal and Initial Rinse

Remove the catch tray by lifting it up and off. Does the dispenser have a catch tray?

Rinse the tray with lukewarm potable water.

Ensure the water temperature is at least 140ºF or 60ºC.

Add a good quality general cleaner to the hot wash water. Specify the concentration used.

Wash the tray thoroughly using a bottle brush to reach all corners and crevices.

Is a dishwasher available for use?

If a dishwasher is available, place the tray in the dishwasher and wash on the pot cycle.

Prepare a container of warm, soapy water.

Ensure not to dislodge the cable during cleaning.

Turn the power to the dispenser OFF.

Open the dispenser door to the refrigerated product compartment.

Remove the catch tray, if applicable.

Remove the 4 pan-head screws and the front splash panel.

Remove the product case from the refrigerated product compartment of the dispenser

Wash with hot, soapy water or an approved sanitary cleaning product

Rinse with hot, clear water to remove soap residue

Is the case cleaned each time the valve is cleaned or more frequently if required?