Southbend Range 448EE-2GL

Ensure oven by-pass flame is adjusted before recalibration

Select temperature measurement tool

Place thermocouple or thermometer in the middle of the oven

Temperature Check at 400 Degrees

Remove dial and push out metal insert

Replace dial and turn to 400 mark

Remove, empty, and clean components

Clean around burner air mixers and orifices if lint has accumulated

Visually assure proper pilot operation

Check the condition of the vent system components

Is there any visible damage to the vent system components?

Is the vent system functioning properly after cleaning?

Remove normal dirt, grease, and product residue using soap and water with a sponge or cloth. Dry thoroughly.

Remove baked-on grease and food splatter using cleanser on a damp cloth, rubbing in the direction of the polishing lines.

Use SCOTCH-BRITE or STAINLESS scouring pads for stubborn soil and burnt deposits. Avoid ordinary steel wool and wire brushes.

Remove heat tint by scouring with SCOTCH-BRITE or STAINLESS scouring pads and powered cleanser.

Allow unit to cool and wash exterior with hot, mild detergent or soap solution. Dry thoroughly.

Clean around pilot areas, air mixer, and under burners if spillage occurs. Use a wire brush if necessary.