The Delfield Company Refrigeration Equipment 18648PTB

Ensure all acidic items are stored in sealable containers

Are all pans in place during operation?

Is the unit operated with minimal door openings?

Is the top section free from overnight storage?

Ensure product is removed from pans for overnight storage

Pull the track out to the specified length (1.50” to 2.00” or 3.8cm to 5.0cm)

Line up the rear white roller with the half moon notch in the outer profile

Rotate the track away from the outer track profile to free the intermediate profile

Cleaning Intermediate Drawer Tracks

Are the intermediate drawer tracks dishwasher safe?

Clean the intermediate tracks in a sink with detergents and a soft bristle brush if not using a dishwasher

Ensure each roller is thoroughly cleaned

Clean the interior with soap and warm water

Was the interior cleaning sufficient?

Use ammonia and water or a nonabrasive liquid cleaner if needed

Clean the exterior with soap and warm water

Was the exterior cleaning sufficient?

Use ammonia and water or a nonabrasive liquid cleaner if needed

Rub with the grain of the stainless steel

Understanding Stainless Steel Properties

Acknowledge the properties of stainless steel and its composition

Understand the importance of the chromium protective layer

Select appropriate cleaning tools

Select appropriate cleaning solutions

Ensure no steel pads, wire brushes, or scrapers are used

Use soap and water for routine cleaning

Inspect hinges for looseness or sagging

Tighten screws on hinge brackets if loose

Are doors properly aligned and closing smoothly?

Is there any visible damage to the doors or hinges?

Ensure no hot pans are placed on/against the blue ABS liner

Avoid throwing items into the storage area