True Food Service Equipment Refrigeration Equipment TBR32-RISZ1-L-B-S-1

Ensure cabinet is installed in final location and correctly leveled

Check for gaps or openings between closed doors and cabinet

Adjust the roller using a 7/16" wrench or adjustable wrench and 1/8" Allen wrench

Move the roller along the slotted hole

Verify that the doors are properly aligned after adjustment

Shut-off the CO₂ at the regulator

Remove the tapping device (keg coupler) from the keg

Unscrew the handle from the faucet

Remove the beer faucet with the spanner wrench (turn clockwise)

Add 1/2 oz. (14.2 g) of cleaning solution to each quart of warm water

Fill the pump bottle with the mixed cleaning solution

Avoid using pressure washer or hose for cleaning

Remove the screw securing the louvered grill to the cabinet

Pull on the grill assembly to release it from the magnetic brackets

Insert the master key into the lock cylinder

Turn the key and pull to remove the cylinder from the lock barrel

Slide the lock cam/bar out of the bottom of the lock barrel

Slide the lock cam/bar into the bottom of the lock barrel

Push the lock cylinder with master key into the lock barrel

Ensure the pin of the back of the lock cylinder aligns with the notch in the lock cam/bar

Ensure you have the following tools

Select the type of gasket for your unit

Carefully pull removable gasket away from the door from the upper right or left-hand corner

Apply silicone to each corner of the door/gasket channel

Push the gaskets back into their original tracks and press corners in