XLT Ovens Gas Oven 3855

Is the oven cool and the electric cord unplugged?

Are you aware of the weight of the shroud panels and prepared to lift them safely?

Ensure the oven is cool and unplugged before starting any cleaning or maintenance.

Confirm that high pressure water will not be used for cleaning.

Cleaning Stainless Steel Surfaces

Select the surfaces to wipe down

Use non-abrasive cleaners and wipe with the grain of the surface.

Control Panel and Electronic Components

Use Lexan® compatible cleaners on the control panel.

Avoid using caustic cleaners on the control panel and electronic components.

Ensure the oven is cool and the electric cord is unplugged.

Use caution when lifting shroud panels, as they can weigh up to 60 lbs (27 kg).

Avoid spraying liquid cleaning agents in the hood electrical box and the User Interface.

Check application restrictions on product label prior to usage

Observe recommended precautionary and safety measures as dictated by the product manufacturer.

Avoid using bleach to prevent discoloration and corrosion of stainless steel.

Do not use abrasive or caustic cleaners.

Ensure the oven is operating at 450o-500oF / 232o-260oC

Turn on the ventilation hood exhaust fan

Place a smoke candle in a pan on the conveyor belt at the center of the oven

Observe and describe the smoke pattern coming out of the oven

Did the ventilation hood capture all of the smoke from the oven?

Ensure the oven is cool and the electric cord is unplugged

Are you wearing appropriate safety gear?

Check application restrictions on product label prior to usage

Avoid using bleach for cleaning

Avoid using abrasive or caustic cleaners

Spray areas with heavy buildup and allow to soak for up to five minutes before wiping clean

Wipe with the 'grain' of the surface to maintain appearance