

The Bunn Brewer TU3 is a high-performance commercial coffee brewing system designed for efficiency and reliability. This model is ideal for cafes and restaurants, ensuring consistent brew quality and ease of maintenance. Regular upkeep is essential for optimal performance and longevity.
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Bunn Brewer TU3
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1 Daily Brewer Cleaning
CAUTION - DO NOT KEEP BREWED ICED TEA OVERNIGHT. THE SERVER MUST BE CLEANED DAILY
Remove and thoroughly clean the entire brew funnel. The funnel tip and screen must be free from any tea particles or residue. Reassemble the funnel
Place the ON/OFF switch in the 'OFF' position. Remove and thoroughly rinse the sprayhead. The holes must be open and clear of any mineral deposits. Wipe the sprayhead panel clean with a damp cloth
Insert the deliming spring into the sprayhead fitting until no more than two inches is visible and move it in and out 5 or 6 times. Insert the spring into the airvent hole in the sprayhead panel and move it in and out 5 or 6 times. Reattach the sprayhead
Wash the entire outside surface of the brewer with a clean damp cloth
Sign off on the daily brewer cleaning
Brewer Auto Sweetener Cleaning
Remove the connector off of the bag in a box
Measure the temperature of the hot water in the bucket
Place an empty reservoir on the base under the dilution nozzle
Set the selector switch
Press and release the 'Start' switch
Number of brew cycles run
Empty the reservoir after each cycle
Hook the connector back up to the bag in a box system
Sign off on the cleaning procedure
Brewer Control Thermostat Replacement
Remove both wires from the control thermostat terminals
Remove the thermostat capillary bulb by firmly pulling up on the capillary tube at the tank lid
Remove the #8-32 screw holding the control thermostat to its bracket
Slide the grommet to the line 4.5\ above the bulb on the new capillary tube"
Insert the capillary bulb through the hole in the tank lid and press the grommet firmly and evenly so that the groove in the grommet fits into the tank lid
Carefully bend the capillary tube so that the tube and bulb inside the tank are in a vertical position
NOTE - The capillary tube must be clear of any electrical termination and not kinked
Fasten the new control thermostat to its bracket
Reconnect the wires
Brewer Control Thermostat Test
Disconnect the brewer from the power source
Locate the blue/black wire on the control thermostat
Check the voltage across the blue/ black wire on the control thermostat and the white wire on the tank heater for 100 volt and 120 volt two wire models or red wire on the tank heater for 240 volt two wire models
Connect the brewer to the power source
The indication must be
Disconnect the brewer from the power source
Locate the black wire on the control thermostat
Gently remove the capillary bulb and grommet from the tank
Check the voltage across the black wire of the control thermostat and the white wire on the tank heater for 100 volt and 120 volt two wire models or red wire on the tank heater for 240 volt two wire models when the control thermostat is turned fully clockwise
Brewer Digital Timer Replacement
Remove the two #8-32 screws securing circuit board to the hood
Remove circuit board and spacers (as required)
Remove all wires from the timer
Attach all wires to the replacement timer board prior to installation to the component mounting bracket. Reconnect the wires
Install new circuit board with spacers (as re-quired) to the component mounting bracket
Adjust the timer as described below
Timer Setting:
Check that the brewer is connected to water supply, the tank is properly filled, and a funnel and server are in place
All volume settings must be done with the sprayhead installed
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Limit Thermostat
29329.1000
Limit Thermostat
29329.1000
Limit Thermostat
29329.1000
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