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Get instant access to all the maintenance information you need. Empower technicians to perform preventive maintenance with asset packages, ready to use right out of the box.
Find all the essential guides in one place.
Tensioning Guide
Belt-diagram
C-120 pulleys
+ 13 more
Pre-built workflows to keep your asset running smoothly.
Daily Electrical System Inspection
Replace Roller and Pulley
Install Engine B-120
+ 29 more
Integrate maintenance plans directly into your work orders.
Motion Industries
Applied Industrial Technologies
Electrical Brothers
+ 5 more
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Drive Motor
B2 Rollers
Tensioning System
+ 40 more

Daikin Water Chilling Unit CUW240A5Y
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Integrate maintenance plans directly into your work orders in MaintainX.
Chilling Unit Pump Down
Warning: This procedure requires trained personnel with PPE!
Is the unit started?
Is the stop valve on the condenser outlet closed?
Did the pressure switch (Low pressure protection) trip?
Is the compressor discharge stop valve shut?
Is the unit stopped?
Note: Do not short-circuit the pressure switch (Low pressure protection) or the temperature switch (discharge gas) for any reason whatsoever
Operate the compressor for about 15 minutes before performing pump down
Sign off on the Chilling Unit Pump Down
Chilling Unit Circulation Water Check
Warning: This check requires trained personnel with PPE!
Is the cooling tower running for long periods of time?
If yes, check for water quality deterioration, scale deposits or corrosion inside the condenser.
Is the water quality satisfactory?
If no, contact your DAIKIN dealer for further instructions.
Is the cooling tower equipped for forced-blow?
If no, periodically change water inside.
Is the water reddened due to rust?
If yes, this causes no problem for normal operation.
Chilling Unit Inspection
Caution: Never touch parts which tend to become hot such as compressors and refrigerant piping. Doing so could result in skin burning. Do not attempt to run the compressor by pushing the magnetic contactor with your finger. Doing so could result in electrical shock or fire.
Check open-closed state of all valves before usage
Check valves against instructions given in the operation manual and on the nameplate
Ensure safety valves are open while the equipment is running
If valves are open or closed when they shouldn't be, water may leak. In worse cases, the equipment may catch fire or explode.
Before inspecting: It would be a good idea to read “SAFETY” once more before starting inspection. Be sure to let other maintenance technicians know that you are going to inspect the chiller. Push the STOP/RESET button to stop the unit. Place an “under inspection” warning sign on the switch box.
Check the water
Drain some of the water from the air purge plug
If the water is dirty, replace all the water in the system
1 Daily Chilling Unit Check
To maintain the unit in prime operating condition, check the following items daily, making adjustments where necessary and keeping a record of all checks. Values under “Passing grade” are indicated for chiller under typical operating conditions.
Check discharge pressure gauge (1.1–1.7 MPa when cooling; 1.5–1.8 MPa when heating)
Check discharge pressure difference between left and right compressors (for 2-compressor circuits, max. 0.1 MPa)
Check suction pressure using the compound gauge (0.3–0.6 MPa when cooling; 0.3–0.6 MPa when heating)
Check suction pressure difference between left and right compressors (for 2-compressor circuits, max. 0.05 MPa)
Check power supply voltage with a voltmeter (within ±10% of rated voltage)
Check condenser water outlet temperature (30–40 °C)
Check chilled (hot) water outlet temperature (5–10 °C when cooling; 40–45 °C when heating)
Check for abnormal vibrations and noises (no abnormal vibrations or noises)
Chilling Unit Check
Seasonally
- Check refrigerant charge using the condenser liquid level gauge (refrigerant is within range on the gauge)
- Check refrigerant oil charge using the compressor oil gauge (refrigerant oil is within range on the gauge)
- Check water quality (according to JIS K0101 or this manual; see water quality standards on page 50);
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Ensure your team follows consistent procedures to minimize equipment failures and costly delays.
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