Hobart Mixer HL200C

WARNING! Disconnect the electrical power to the machine and follow lockout / tagout procedures.

The slideways should be lubricated approximately twice a year. To reach these areas, fully lower the bowl support. Wipe a thin coat of Lubriplate 630AA on the bowl pad area of the bowl supports and on each slideway.

Occasionally, the planetary seal may become dry and begin to squeak. To correct this, work a little lubrication (mineral oil) under the lip of the seal.;

WARNING: To avoid risk of serious injury, keep hands, feet, clothing, and utensils away from the bowl, bowl support, slideways, and agitator when the mixer is in operation or when any of the components are moving.

WARNING: This food mixer is only for professional use by properly trained persons.

WARNING: Ensure operators have read and understood this manual and have received proper training.

WARNING: Do not use the mixer without the interlocked bowl wire cage in place.

Always follow the mixer capacity chart, available at www.hobartcorp.com, for correct capacities, speeds, and agitators to use for the mixer.

The wire cage must be closed to the front-center position or the mixer will not operate. Refer to the Wire Cage section.

The bowl must be in the locked position on the bowl support and the bowl support must be raised to the locked position or the mixer will not operate.

WARNING! Disconnect the electrical power to the machine and follow lockout / tagout procedures.

Mixer and accessories cleaned with hot water and mild soap solution

Rinsed with either a mild soda or vinegar solution

Thoroughly rinsed with clear water

Mixer washed with a clean, damp cloth

Drip cup removed and wiped clean

Sign off on the daily mixer cleaning

- The agitator clearance should be checked periodically. The agitator must not touch the bowl, and the maximum clearance between the bottom of the bowl and the B flat beater is 1/8" (3 mm); the maximum clearance between the bottom of the bowl and the ED dough arm is 5/16" (8 mm).

Install a bowl and agitator (e.g., beater). If the bowl and beater come into contact before the bowl support reaches its stop, adjust the stop screw. Refer to Adjust the Bowl/Agitator Clearance.

Pour enough flour in the bowl to cover the bottom of the bowl where the beater travels. With the bowl fully raised (beater should not touch the bottom of the bowl), briefly run the mixer at the lowest speed.

Turn off the mixer, disconnect the electrical power supply, and measure the depth of flour where the beater has traced a path. This measurement should be taken at several points around the bowl to assure accuracy.

- Adjust the Bowl/Agitator Clearance:

• Remove the apron by unscrewing the screws.

• Adjust the clearance by moving the stop screws counterclockwise to increase the clearance or clockwise to decrease the clearance.