SQF Checklist: The SQF Food Safety Code for Manufacturing - Edition 8


SQF Checklist: The SQF Food Safety Code for Manufacturing - Edition 8

    11.2 Construction of Premises and Equipment

    11.2.9 Equipment, Utensils, and Protective Clothing

    11.2.10 Premises and Equipment Maintenance

    11.2.11 Calibration

    11.2.12 Pest Prevention

    11.2.13 Cleaning and Sanitation

    11.5 Water, Ice, and Air Supply

    11.5.1 Water Supply

    11.5.2 Water Treatment

    11.5.4 Water Quality

    11.6 Storage and Transport

    11.6.1 Storage and Handling of Goods

    11.6.5 Loading, Transport, and Unloading Practices

    11.7 Separation of Functions

    11.7.3 Thawing of Food

    11.7.5 Control of Foreign Matter Contamination

    11.7.6 Detection of Foreign Objects

    11.9 Waste Disposal

    11.9.1 Dry and Liquid Waste Disposal

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