Back

Hoshizaki Ice Machine KMS-830MLH: Cleaning and Sanitizing Checklist

Use this preventive maintenance checklist to ensure that your Ice Machine is cleaned and sanitized at least once a year. Preventive Maintenance (PM) is the key to maximum running efficiency, less down time, and longer life out of an ice machine
MaintainX
10/08/2022

Hoshizaki Ice Machine KMS-830MLH: Cleaning and Sanitizing Checklist

Use this preventive maintenance checklist to ensure that your Ice Machine is cleaned and sanitized at least once a year. Preventive Maintenance (PM) is the key to maximum running efficiency, less down time, and longer life out of an ice machine

    The ice maker must be cleaned & sanitized at least once a year.

    Cleaning Prep:

    • Screenshot2021-06-30at10.04.47AM.png
    • Screenshot2021-07-01at11.39.37AM.png

    WARNING! IF ON DISPENSER, turn off the dispenser power supply after dispensing all the leftover ice.

    Cleaning Rinse:

    • Screenshot2021-06-30at10.32.27AM.png

    Step 17: Sanitizing

    Step 18: Sanitizing

    Step 19: Sanitizing

    Step 20: Sanitizing

    Step 21: Sanitizing

    Step 22: Sanitizing

    Step 23: RINSE 1 : (Steps 23-26)

    Step 24: RINSE 1

    Step 25: RINSE 1

    Step 26: RINSE 1

    Step 27: RINSE 2 & 3: (Steps 27-34)

    Step 35: RINSE 2 & 3

    Step 36: RINSE 2 & 3

    Step 37: RINSE 2 & 3

Source: MaintainX (Community Member)

Please note that any procedure, checklist, or other document available in the MaintainX Global Procedure Library is provided for general education and information only and does not constitute legal, medical, or financial advice. MaintainX makes the materials available AS IS and AS PROVIDED, without warranties of any kind. By downloading or using any such materials, you assume the risk that they may not be appropriate for your specific situation and agree that you are solely responsible for any such use, including compliance with applicable law and with meeting any conditions of product warranties.