2024 NRBES REQUIREMENTS FOR TECHNOLGOY

Date

NSN

Manager on duty

Drive-Thru

Each DT register that accepts cash has a P400 payment device

Effective and clear communication system: speaker post or Speaker/COD system

Number of keystations and printers adequate to satisfy drive-thru configuration requirements (3 key stations minimum) and 4 for a dual lane

DT Headsets are working and there is a min of 5 for single lane and 7 for dule lane

ODMB are working and can see everything clearly and the COD is responding on screes

NOTES ON DRIVE-THRU AREA:

Lobby / Dinning Area

WIFI, a TV and/or music (ADA requirements call for closed captioning to be enabled if TV sound is turned on)

NOTES ON LOBBY AND DINNING AREA:

Front Counter Service Area

For restaurants with McDelivery: A dedicated Delivery Assembly Station is required for restaurants with 10+ deliveries in any given hour per the McDelivery Playbook

Interior Digital Menu Boards (unless the restaurant is on Service Area Modernization or BRE)

Store has ETOF equipment that supports Dual Point 2.0 system

"Bluetooth Table Service locator system. Restaurants that meet one or more of the screens below can use the approved low tech table tents as an alternative to the Bluetooth table service locator system: 1. All restaurants < $2.5MM 2. Any restaurants with forward facing dining areas 3. Single story restaurant with less than 20 table tops or 55 seats"

Have a Dual Point 1.0 or 2.0 service system

NOTES ON FROUNT COUNTER SERVICE AREA:

POS System

Adequate number of keystations, printers & monitors to satisfy QSC standards

> 60 hourly peak guest counts – 3 registers / < 60 hourly peak guest counts – 2 registers with back-up register in organization

Store has a Front counter monitor it's in good repair and working

Video Capture and merge point monitor for a side by side

McCafe beverage monitor and bump bar are in good working order

2 Drive-thru order monitors and 1 Danger Zone Monitor

Current OS (Operating System) windows 10 by 6/30/2023

1 printer per front counter register in good working order

1 printer for drive-thru located in cashiers booth or present booth in good working order

1 McCafé sticky printer in good working order

Cashless capability at each POS register (includes Kiosks)

Each register (including Kiosks) has a scanner attached or built into the Kiosk

2 registers with Kiosks-ESE restaurants may have 1 FC register and 1 hidden register as the Kiosks have cash handlers. Storm Track Navigation Pad installed in 25% of Kiosk faces

NOTES ON POS SYSTEM:

Kitchen & Prep Area

Electronic food freshness labeling system for raw and finished product hold times

eProduction system in place and be used. Also have the R2D2 charts for a back-up system

1 HOTG monitor and 2 bump bars (With Speaker)

Store has 4 KVS monitor and 4 Bump Bars in good working order

2 printers for each side of the prep line (breakfast and lunch, 4 total) all 4 in good working order

NOTES ON KITCHEN & PREP AREA

Food Safety

An approved Digital Food Safety program required

"Minimum of one Tablet or computer which includes training that enables digital employee engagement tools (FRED, @McD, CAMPUS)

In Use Digital security video camera system everything is working

All equipment cords, plugs, outlets throughout the restaurant are functioning, undamaged, and in good condition

NOTES ON FOOD SAFTEY:

NOTES TO THE GM AND SUPERVISOR

NOTES:

PHOTO'S

Add or drag pictures

SIGN OFF OF OTP PRO AND GENERAL MANAGER

OTP PRO SIGNATURE:

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GENERAL MANAGERS SIGNATURE:

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Source: McDonald’s Lakeshore Partnership / North Lakeshore - OTP Pro (Community Member)